Poudinn May
Sweet Mauritian Polenta Pudding (Poudine Maïs)
Nannkatay is a traditional Indian shortbread cookie that is also very popular in Mauritius.
Soft and chewy with a hint of crunchy from the coconut flakes, it’s very hard to stop at one Poudinn Maniok.
As a kid in Mauritius, Flan Karamel was as sophisticated as it got! And a plate of this delicious wobbly dessert would definitely get my mouth watering.
In Mauritius, Gulab Jamun is a crowd favourite sweet that is served during festive celebrations such as Divali.
Rasgoula is a very sweet milk-based dessert enjoyed in Mauritius during holidays and celebrations such as Divali, Eid and Navratri.
While Barfi Elayti is one of the most commonly shared sweets during Divali, it is also enjoyed throughout the year.