Dipin Frir (Mauritian Bread Fritters)
Dipin Frir is a delicious and traditional dish from Mauritius. It is a popular street food that is enjoyed by both locals and tourists alike.
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Gajak
Boulet Ton (Mauritian Tuna Croquettes)
Boulet Ton is a popular Mauritian snack made with tuna, potatoes, and bread crumbs. This dish is a perfect combination of crispy on the outside and soft on the inside.
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Katles Poule (Mauritian Chicken Cutlets)
Katles Poule is made of minced chicken, flavoured with a variety of aromatic spices and herbs, and coated in crispy breadcrumbs.
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Gato Arwi (Mauritian Deep-Fried Taro Cakes)
Gato Arwi, also known as Gato Aroui(lle), is a popular Mauritian street food made from fried taro root.
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