Gato Dile
Popular Mauritian milk cakes for Divali
Mauritian
Gato Banann
Gato Banann is a Mauritian deep-fried snack made by frying a banana batter that consists of ripe bananas, flour and milk.
Tart Banann
You can walk into any patisserie in Mauritius and guarantee that you will find Tart Banann. Discover how you can make this delicious sweet pastry in your own home.
Gato Maniok
Gato Maniok is a delicious, dessert cake baked with grated cassava. It has a delicate sweetness and a unique creamy texture.
Laddou (Sweet Mauritian Besan Flour Balls)
Divali is all about sweet desserts. And they don’t get much more iconic than Laddou, Mauritius’s take on the classic Indian dessert Laddu.
Laddou (Sweet Mauritian Besan Flour Balls) Read More »
Nannkatay
Nannkatay is a traditional Indian shortbread cookie that is also very popular in Mauritius.
Poudinn Maniok
Soft and chewy with a hint of crunchy from the coconut flakes, it’s very hard to stop at one Poudinn Maniok.